Gazpacho & sauces
Whether you’re looking for sauces such as the tomato frito, abackbone to Spanish recipes, the slightly spicy Romesco or salsa brava,Iberica Food Service offersa plethora ofquintessential sauces in varying sizes to appeal to the large-scale restaurants as well as the smaller businesses targeting the individual home chef.
Don’t forget the Spanish must-have, the Gazpacho and Salmorejo, both soups served cold,but with different consistencies for different types of dishes and lastly, the caramelised jams, a great companion for any charcuterie or cheese, completing the Spanish selection.
