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Reserva Manchego Cheese, D.O.P., 3kg - Price...
DOP
Queso Manchego DOP
Reserva Manchego Cheese, D.O.P., 3kg - Price per KG
DOP
Queso Manchego DOP
DOP Queso Manchego DOP
Reserva Manchego Cheese, D.O.P., 3kg - Price per KG

Reserva Manchego Cheese, D.O.P., 3kg - Price per KG

PRODUCT FEATURES

  • Reserva Manchego Cheese - made from Manchego sheeps’ milk
  • Intense aroma, slightly peppery and piquant taste with grainy texture
  • Cured for 12 months, Toledo, Castilla La Mancha
  • Approximately 3kg, vacuum packed
  • Final price will be confirmed upon dispatch of your order
 

Reserva Manchego Cheese, D.O.P., 3kg

Made with free range Manchego sheep milk from Manchega (a breed of sheep), aged for a minimum of 12 months until it reaches its ideal stage of readiness. Its flavour is well developed but not too strong, with a buttery, pleasant and spicy aftertaste that is characteristic of sheep’s milk.

The cheese has a yellow-white, firm, compact texture and a dark-brown, inedible rind and unevenly distributed air pockets. It is officially a "Manchego" cheese and each wedge has its unique ‘Queso Manchego DOP’ identifier.

Ingredients
Raw Manchega sheep’s MILK, cheese cultures, calcium chloride, LISOZYME (from EGG WHITE) coagulant and salt. No edible rind.
Allergens
LACTOSE
Curing Time
12 months
Gluten Free
YES
Storage & Care
Keep refrigerated below 7°C. Open the pack and keep it room temperature for at least 30 minutes before eating.
Storage Type
CHILLED
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