Privacy Overview
Necessary

Privacy Overview

This website uses cookies so that we can provide you with the best user experience possible. Cookie information is stored in your browser and performs functions such as recognising you when you return to our website and helping our team to understand which sections of the website you find most interesting and useful.

You can adjust all of your cookie settings by navigating the tabs on the left hand side.

Cookie Name	Accept
GDPR PRO - General Data Protection Regulation - ALL in 1 This modules helps the site to become GDPR Compliant by adding the law compliant features.

List of products by brand Lordi

Lordi, the heart of La Mancha
Our history is born in Los Yébenes, a small town surrounded by mountains in the province of Toledo, in Castilla La Mancha. There, in an apparently hostile place with an extremely dry climate, sheep from La Mancha have grazed and been fed for generations.
This breed from La Mancha was domesticated and bred by the first residents of the region who would not allow it to mix with others. Lordi’s cheeses were born as a result of their unique milk and they were included within the Protected Designation of Origin for Manchego Cheese.
In Lordi, fruit of our history and our environment, we have managed to deliver our love for cheese to more than 20 countries with the brands names of Altobello, Mancebo and Monteño.

Showing 1-4 of 4 item(s)

Manchego Rosemary sheeps’ Milk Cheese

Shop

Rosemary Semi Cured Cheese, 150g

PRODUCT FEATURES Rosemary cheese - made from Manchego sheeps’ milk Rosemary aroma, slightly nutty and piquant taste with firm texture Cured for 6 months, Toledo, Castilla La Mancha 150g, vacuum packed

View

Semi-cured Iberico cheese three milk blend

Shop

Iberico Cheese, 150g

PRODUCT FEATURES Iberico Cheese - made from cows’, sheeps’ and goats’ milk Pleasant aroma, piquant taste with nutty to fruity notes and buttery texture Cured for 3 months, Ciudad Real, Castilla La Mancha 150g, vacuum packed

View

Goat's Cheese cured in Paprika and Olive Oil, 150g

Shop

Goat's Cheese cured in Paprika and Olive Oil, 150g

PRODUCT FEATURES Goat Cheese - Made from 100% goats’ milk Intense penetrating aroma, well-developed and buttery flavour with creamy and crumbly texture Cured for 3 months, Medina del Campo, Valladolid 150g Vacuum Packed

View

Semi Cured Sheep's Milk Cheese with Rosemary, 1kg

Shop

Semi Cured Sheep's Milk Cheese with Rosemary, 1kg

PRODUCT FEATURES Rosemary cheese - made from Manchego sheeps’ milk Rosemary aroma, slightly nutty and piquant taste with firm texture Cured for 6 months, Toledo, Castilla La Mancha 1kg wheel, vacuum packed

View

Product added to compare.