English
GBP £
White Asparagus Spears, 390g Tin
These with asparagus from Navarra are so soft and buttery that you can cut them with your fork. They are usually served chilled, either with a dollop of mayonnaise or with a drizzle of extra virgin olive oil, but they can also be served with a vinaigrette or added to salads.
White asparagus harvesting must be manually done by opening a small hole in the ground and removing the stud with care.
- Ingredients
- Asparagus, water, salt and acidulant: E-330.
- Vegan
- YES
- Vegetarian
- YES
- Gluten Free
- YES
- Lactose Free
- YES
- Colorants Free
- YES
- Storage & Care
- Store in a cool dry place, away from direct light. Once opened, transfer contents to a non-metallic container, cover, refrigerate and consume within 4 days.
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