Hola! Speak with a Sales Rep now
We use cookies to enhance your experience when visiting our website. For more information, Click here.
×

Privacy Overview

This website uses cookies so that we can provide you with the best user experience possible. Cookie information is stored in your browser and performs functions such as recognising you when you return to our website and helping our team to understand which sections of the website you find most interesting and useful.

You can adjust all of your cookie settings by navigating the tabs on the left hand side.

Cookie Name Accept
GDPR PRO - General Data Protection Regulation - ALL in 1 This modules helps the site to become GDPR Compliant by adding the law compliant features.
EU: GDPR
50% Iberico Boneless Ham, Pata Negra, approx 2kg .
50% Iberico Boneless Ham, Pata Negra, approx 2kg .
50% Iberico Boneless Ham, Pata Negra, approx 2kg .
50% Iberico Boneless Ham, Pata Negra, approx 2kg .
50% Iberico Boneless Ham, Pata Negra, approx 2kg .
50% Iberico Boneless Ham, Pata Negra, approx 2kg .
50% Iberico Boneless Ham, Pata Negra, approx 2kg .
50% Iberico Boneless Ham, Pata Negra, approx 2kg . 50% Iberico Boneless Ham, Pata Negra, approx 2kg . 50% Iberico Boneless Ham, Pata Negra, approx 2kg . 50% Iberico Boneless Ham, Pata Negra, approx 2kg . 50% Iberico Boneless Ham, Pata Negra, approx 2kg . 50% Iberico Boneless Ham, Pata Negra, approx 2kg . 50% Iberico Boneless Ham, Pata Negra, approx 2kg .
50% Iberico Boneless Ham, Pata Negra, approx 2kg .

50% Iberico Boneless Ham, Pata Negra, approx 2kg .

ME0067

PRODUCT FEATURES

  • 50% Iberico Pata Negra Boneless Ham
  • Distinguished by the infiltration of healthy unsaturated fats within the muscles
  • Rich nutty aroma, savoury and nutty flavour, marbled texture
  • Cured for 36 months in Badajoz, Extremadura
  • Approximately 2kg, vacuum-sealed for freshness
 

50% Iberico Boneless Ham

The 50% Iberico Boneless Ham is an excellent option for those seeking a rich and sophisticated flavour to share with family and friends. It is ideal for home enjoyment, featuring a boneless design, reduced fat content, and ease of slicing and storage.

This specific Iberico Ham originates from Badajoz in Spain, a renowned region for its Jamon production.

Ingredients
Iberian pork ham, salt, preservatives E-252, E-250 and antioxidant E-331
Curing Time
36 Months
Gluten Free
YES
Lactose Free
YES
Colorants Free
YES
Storage & Care
Keep refrigerated below 7°C. Open the pack and keep it room temperature for at least 30 minutes before eating.
Storage Type
CHILLED
No reviews

You might also like

Customers who bought this product also bought:

Comments (0)
Product added to compare.