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Serrano Shoulder Ham Leg
Serrano Shoulder On The Bone
Serrano Shoulder Ham Leg
Serrano Shoulder Ham Leg
Serrano Shoulder Ham Leg
Serrano Shoulder Ham Leg
Serrano Shoulder On The Bone
Serrano Shoulder Ham Leg
Serrano Shoulder Ham Leg
Serrano Shoulder Ham Leg
Serrano Shoulder Ham Leg Serrano Shoulder On The Bone
Serrano Shoulder Ham Leg

Serrano Shoulder Ham Leg

ME0008

PRODUCT FEATURES

  • Serrano Shoulder Ham
  • Soft, slightly salty flavour and pleasant aroma
  • Cured for at least 7 months, Huesca
  • 4.5kg, full shoulder on the bone
  • HAM STAND NOT INCLUDED
 

Serrano Shoulder Ham Leg

Our Paleta Serrana comes from pigs reared in the province of Aragon, then the shoulders are cured in natural dryers in Huesca, a region with centuries of tradition around the curing process of meats. All shoulders including Serrano Shoulder Ham Leg are cured until they are perfectly ready, with a minimum curing time of 7 months.

• Keep between 5ºC and 22ºC.

• If not consumed straight away, it should be stored hanging in a cool, dry environment.

• Best enjoyed at room temperature.

• After opening, cover it with its own fat to prevent the meat from being exposed to the air.

Ingredients
Pork Shoulder, salt, preservatives (E-252 and E-250) and antioxidant (E-301)
Curing Time
7 Months
Free Range
YES
Gluten Free
YES
Lactose Free
YES
Colorants Free
YES
Storage & Care
Keep refrigerated below 7°C
Storage Type
CHILLED
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