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Fabada Asturiana Litoral, ready to eat, 420g
Fabada Asturiana, often simply known as fabada, is a rich Spanish bean stew originally from Asturias but found throughout Spain made with Chorizo, Morcilla (Onion Black Pudding), saffron and pork shoulder. Fabada Asturiana Litoral is perfect as main dish or as a tapa for starters. An absolute classic dish during the cold winter months..
- Ingredients
- Cooked beans, (47.7%) (water, beans 19.8%) water, extra chorizo (5.9%) (lean, dewlap and smoked pork belly, salt, paprika, garlic) cured black pudding (5.5 %) (bacon, smoked dewlap (5.0%) (pork belly, salt, natural smoke) Iberian lard, salt.
- Gluten Free
- YES
- Lactose Free
- YES
- Storage & Care
- Store in a cool dry place, away from direct light. Once opened, keep refrigerate and consume within 8 days.
- Storage Type
- AMBIENT
8413000065504
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